Researchers Find the Mediterranean Diet Beats Diabetes Drugs for Controlling Blood Sugar

A first line of defense against Type 2 diabetes is diet — but which one?

In a study published in the Annals of Internal Medicine, researchers assigned 215 overweight, adult residents of Naples, Italy, to adhere to one of two diets. Participants in one group were assigned to follow a Mediterranean diet — eating large quantities of fruits, vegetables, whole grains and certain healthy fats such as olive oil; favoring lean protein sources such as nuts, poultry and fish; and gaining no more than half their daily calories from carbohydrates.

Participants in the other group were assigned to follow a low-fat diet similar to that recommended by the American Heart Association — with no more than 30 percent of its daily calories from fat and 10 percent from saturated fat; low in sweets and high-fat snacks; and high in fruits, vegetables and whole grains.

The Mediterranean diet won: 56% of subjects controlled blood sugar without drugs, compared with 30% on the low-fat diet. This doesn’t mean shunning drugs. It means the right diet is key to staying well.


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